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Big Roddys Rippin Rib Shack - Restaurant

Big Roddys Rippin Rib Shack

Restaurant

Welcome to Big Roddy’s Rippin’ Rib Shack! Located on Fish Lane, this vibrant eatery has been serving delicious, ethically sourced ribs since its grand opening.
67 Fish Lane,
South Bank, Queensland 4000

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    The Full Plate

    11:30am - 9:00pm

    • Meat
    • Lunch
    • Dinner
    • Late Night
    • Monday
    • Tuesday
    • Wednesday
    • Thursday
    • Friday
    • Saturday
    • Sunday
    • Valid from 08/02/2025
    • until 08/03/2026
    • Table Service
    • Reservation
    • Licensed
    • Restaurant
    • Bar

      Signature Pork Ribs Full Rack With Sides

      Full Rack with sides

      Pork Ribs
      We proudly source all our pork ribs from ‘100% sow stall free’ farms in South East Queensland. Not only is this good for the environment by ensuring none of our pork meat has travelled more than 100km before it arrives at Big Roddy’s, but this also ensures that all the pork in Big Roddy’s has been sourced ethically and you can always dine with us feeling confident that no pigs have ever been mis-treated during their life time.

    About Big Roddys Rippin Rib Shack

    Introduction
    Welcome to Big Roddy’s Rippin’ Rib Shack! Located on Fish Lane, this vibrant eatery has been serving delicious, ethically sourced ribs since its grand opening on April 1, 2017. Here’s everything you need to know about our commitment to quality and sustainability.

    Operating Hours
    Big Roddy’s is open Monday – Sunday:

    Lunch: 11:30 AM – 2:00 PM
    Dinner: 5:30 PM – 9:00 PM
    We offer dining in, functions & catering, pickups, and delivery via Deliveroo. Check out our menu today!

    Our Commitment to Quality
    At Big Roddy’s, we prioritize serving food that not only tastes great but is also ethically sourced. Here’s how we ensure that you can dine with confidence:

    Ethical Sourcing: We only source our signature ribs and fresh produce from sustainable farms.

    Pork Ribs: Our pork ribs come from 100% sow stall free farms in South East Queensland. This practice ensures minimal transportation impact and guarantees humane treatment for the pigs.

    Beef Ribs: Our beef ribs are sourced from Cape Grim in Tasmania, known for its clean air and sustainable farming practices. No hormones, GMOs, or antibiotics are used, ensuring top-quality beef.

    Homemade Secret Sauces
    All sauces at Big Roddy’s are made in-house with no weird ingredients. If you can’t pronounce it, it’s not in our sauces!

    Fresh Produce
    We source all our fruits and vegetables from Rocklea Markets, ensuring that everything is fresh and supports local farmers.

    Freshness Guaranteed
    We take freshness seriously—nothing served at Big Roddy’s has ever been frozen. We believe that food tastes better when cooked fresh.